Leela’s Fine Chocolates are handmade in Singapore from the finest European couverture chocolate and natural ingredients, sourced locally wherever possible.

Leela’s Fine Chocolates was founded in mid-2013 by Leela Titus. Leela is an Irish chocoholic lawyer turned chocolatier. For many years, she tried to resist the lure of a career in food but finally succumbed after arriving in the food paradise of Singapore.

She established Leela’s Fine Chocolates in Singapore to share her passion for all things chocolate and provide luxury handmade chocolates to the Singapore market.

Leela’s creates chocolates to order and also runs chocolate making workshops and chocolate appreciation events, for private and corporate functions.